Friday, September 5, 2014

“Cream” of Cauliflower soup



Who doesn’t love a bit of cream?    MMMM I just love how creamy cum can be sometimes, like when one has already gotten to cum so many times that this last one that has been pushed or pulled out of them is just the thick creamy remnants of being very well worked… CREAM  is the most indulgent of all edibles. I love the way my flower can ejaculate. The first time its usually clear kind of like how the beginning phases of the this soup is but if I have been well worked at the end or during a certain phase in the month I might just get to make my own cream.
Either way this savory, rich and nourishing treat can be created any time of the day, month or season. It makes the perfect gravy for “biscuits” ;)  
All you need is  
A Head of cauliflower
Half a teaspoon of sea salt
A teaspoon of onion powder
A dash of garlic powder (optional)
A teaspoon of coconut sugar, (substitute whatever sweetener you like but I found coconut sugar works best)
Two table spoons of the oil of your choice
A capful of almond extract
A “Fist” full of Blanched slivered almonds

Fill a big pot with water add chopped cauliflower let it boil till soft
Add seasonings
Let it boil down till there is little to no liquid left
Blend all or part of it in the bullet (I use a bullet  because its small quick easy and convenient just how I like it sometimes. You can use a blender if you wish)
……..
If you want to get extra fancy add of a bit of fried sage to the top as a garnish.. its flaky savory and a special treat but a bit tricky to make.. you have to heat the oil very hot and only drop the sage in for 3 – 4 seconds.. the last time I tried this I was at my lover’s house and it set off the smoke alarm which in turn set off the house alarm which then alerted the fire department to come and all the neighbors to stare at me as I tried to keep the attack dogs from murdering the fireman at the door and tried to assure him I truly was not an intruder… Grateful I was not naked because that would have just been one more thing to add to the catastrophe that was the garnish…
Somethings are better left simple. So garnish or no garnish, Its up to you.

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